The Dardinello Zibibbo DOC 2020 is an organic White wine produced in Mazara del Vallo (TP), northwestern Sicily at an altitude of 200/250 meters above sea level.
Very soft pressing with membrane press, subsequent static clarification of the musts and fermentation at a controlled temperature (16 ° / 17 ° C) in stainless steel containers. Refined in steel containers for 4/5 months "sur lies" and subsequent refinement in the bottle for at least 2/3 months
Sensory Analysis
Visual: straw yellow with evident greenish reflections Olfactory: the nose offers an intense and persistent bouquet, with notes of peach and citrus from Sicily Taste: in line with the olfactory sensations, fresh and soft on the palate, with a pleasant harmony of salinity and minerality.
Pairing
excellent with fish dishes, including smoked fish, fried fish and gourmet salads
